Roasted Tomato, Avocado, and Fresh Mozzarella Crostini

Canapes and Crostini

Roasted Tomato, Avocado, and Fresh Mozzarella Crostini

Roasted Tomato, Avocado, and Fresh Mozzarella Crostini
  • PREP TIME
    30 mins
  • COOK TIME
    30 mins
  • TOTAL TIME
    1 hrs
  • SERVING
    8 People
  • VIEWS
    39

Elevate your appetizer game with these vibrant crostini! Juicy, oven-roasted tomatoes mingle with creamy avocado and fresh mozzarella on crisp, garlic-rubbed baguette slices. A delightful burst of flavor in every bite.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    14 g
  • Cholesterol
    30 mg
  • Fiber
    4 g
  • Protein
    8 g
  • Saturated Fat
    8 g
  • Sodium
    254 mg
  • Sugar
    2 g
  • Fat
    22 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step

Preheat the oven to 450 degrees F (230 degrees C). Line a baking sheet with parchment paper. (5 minutes)

02

Step

Arrange tomato slices on the prepared baking sheet; top with 3 tablespoons oil, salt, and black pepper.

03

Step

Roast in the preheated oven until tomatoes are wilted, wrinkly, and scorched in places, 25 to 30 minutes. Set aside to cool.

04

Step

Heat butter in a large skillet over medium heat. Add bread slices to skillet, in batches if necessary; cook until crisp and golden in places, 2 to 3 minutes per side.

05

Step

Transfer crostini to a work surface; rub garlic on each slice and sprinkle with salt.

06

Step

Divide mozzarella among crostini; top with avocado, salt, squeeze of lemon, tomato, and dill. Drizzle remaining 1 tablespoon oil over crostini; sprinkle with flaked salt.

For an extra layer of flavor, consider adding a balsamic glaze drizzle after assembling the crostini.
Feel free to experiment with different herbs, such as basil or oregano, in place of dill.
If you don't have fresh mozzarella, burrata would also be a delicious alternative.

Arvel Bradtke

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

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RECIPE REVIEWS

Avarage Rating: 4.8/ 5 ( 13 Ratings)
Total Reviews: (6)

  • Ferne Lebsack

    Jun 25, 2025

    These are a great vegetarian option for parties.

  • Melvina Wintheiser

    May 31, 2025

    My family loved these! I will definitely be making them again.

  • Mellie Carroll

    May 3, 2025

    The lemon and dill really brighten up the flavors.

  • Leilani Larkin

    Apr 18, 2025

    These were amazing! The roasted tomatoes were the star.

  • Reilly Leannon

    Jan 28, 2025

    I added a little balsamic glaze and it was delicious!

  • Delores Dickens

    Jan 26, 2025

    So easy to make and perfect for a quick appetizer.

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