For a richer flavor, use homemade pesto. You can also substitute sun-dried tomato pesto for a delicious variation. Freshly grated Parmesan cheese provides the best flavor and texture. Watch the bread rounds carefully under the broiler, as they can burn quickly.
Rasheed Morissette
Apr 16, 2025I made these with sun-dried tomato pesto and they were amazing!
Mallie Pfeffer
Jan 29, 2025These were a hit at my party! Everyone loved them.
Cathryn Pfannerstill
Aug 25, 2024My kids even enjoyed these, which is a win in my book!
Anissa Sipes
Jul 9, 2024So easy and quick to make, perfect for a last-minute appetizer.
Merle Wisozk
Mar 9, 2024I added a little bit of mozzarella cheese on top before broiling, and it was delicious.