For an extra burst of flavor, consider adding a teaspoon of vanilla extract to the topping. To prevent the cake from sticking, grease and flour your baking pan thoroughly, or use baking spray. This cake is best served cold. It can be stored in the refrigerator for up to 3 days.
Lick Your Lips Cake
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PREP TIME0 mins
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COOK TIME0 mins
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TOTAL TIME0 mins
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SERVING18 People
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VIEWS148
A luscious and vibrant cake, bursting with tropical fruit flavors and a creamy, dreamy topping. Prepare to be irresistible as everyone begs for 'just one more bite' of this delightful treat!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate38 g
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Cholesterol32 mg
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Fiber1 g
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Protein3 g
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Saturated Fat5 g
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Sodium285 mg
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Sugar27 g
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Fat9 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat oven to 350 degrees F (175 degrees C). (5 minutes)
02 Step
Recipe View 3 mins In a large mixing bowl, combine the yellow cake mix, eggs, and drained mandarin orange segments. Beat with an electric mixer on medium speed for 2-3 minutes, until well combined. (3 minutes)
03 Step
Recipe View 30 mins Pour the batter into a greased and floured 9x13 inch baking pan. Bake for 30 minutes, or until a wooden skewer inserted into the center comes out clean. (30 minutes)
04 Step
Recipe View 1 hrs Remove the cake from the oven and let it cool completely in the pan. (60 minutes)
05 Step
Recipe View 5 mins In a separate bowl, combine the undrained crushed pineapple, thawed whipped topping, and instant vanilla pudding mix. Mix well until smooth and creamy. (5 minutes)
06 Step
Recipe View 2 mins Once the cake is completely cooled, spread the pineapple-whipped topping mixture evenly over the top. (2 minutes)
07 Step
Recipe View 1 hrs Cover the cake and refrigerate for at least 1 hour before serving to allow the flavors to meld and the topping to set. (60 minutes)
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Please Rate
Retta Larkin
Jan 10, 2025I added a layer of toasted coconut on top for some extra texture. It was delicious!
Randi Cremin
Dec 31, 2024This cake was a hit at our family gathering! Everyone loved the light and fruity flavor.
Brooke Abshire
Dec 27, 2024So easy to make, and it tastes amazing! I'll definitely be making this again.
Robin Ratke
Dec 23, 2024My kids absolutely devoured this cake. It's a new family favorite!