For a richer flavor, consider adding a tablespoon of butter to the pear sauce during the last 5 minutes of simmering. A pinch of nutmeg or ginger can also enhance the sauce's complexity. If you prefer a thicker sauce, mix 1 tablespoon of cornstarch with 2 tablespoons of cold water, then stir into the sauce during the last 5 minutes of simmering. Pair this dish with a crisp Riesling or Gewürztraminer to complement the sweetness of the pear sauce.
Pork Chops with Pear Sauce
-
PREP TIME15 mins
-
COOK TIME1 hrs
-
TOTAL TIME1 hrs 15 mins
-
SERVING6 People
-
VIEWS95
Transform ordinary pork chops into an elegant, flavorful experience! Sweet and succulent pear sauce elevates simple pork, creating a dish that's both comforting and refined. A delightful harmony of fruit and savory, perfect for a weeknight indulgence or a special occasion.
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate27 g
-
Cholesterol61 mg
-
Fiber4 g
-
Protein23 g
-
Saturated Fat4 g
-
Sodium38 mg
-
Sugar20 g
-
Fat13 g
-
Unsaturated Fat0 g
DIRECTIONS
Salamander lied porpoise much over tightly circa horse taped so innocuously side crudey mightily rigorous plot life. New homes in particular are subject. All recipes created with FoodiePress have suport for Micoformats and Schema.org is a collaboration byo improve convallis.
01 Step
Recipe View 5 mins In a medium saucepan, combine the chopped pears, brown sugar, lemon juice, pear juice, and cinnamon. (5 minutes)
02 Step
Recipe View 35 mins Bring the mixture to a boil over medium-high heat, then reduce heat to low and simmer for 30 minutes, stirring occasionally, until the pears are very soft and the sauce has thickened. (35 minutes)
03 Step
Recipe View 5 mins Carefully transfer the hot pear mixture to a blender (or use an immersion blender directly in the saucepan). Blend until completely smooth. (5 minutes)
04 Step
Recipe View 15 mins Return the blended sauce to the saucepan, cover, and simmer over very low heat for 15 minutes. This allows the flavors to meld and deepen. (15 minutes)
05 Step
Recipe View 5 mins Remove from heat and allow the sauce to cool slightly while you prepare the pork chops. (5 minutes)
06 Step
Recipe View 2 mins Heat the vegetable oil in a large skillet over medium heat. (2 minutes)
07 Step
Recipe View 8 mins Add the pork chops to the skillet in a single layer, being careful not to overcrowd the pan. Cook for 4 minutes per side, or until the pork is cooked through and lightly browned. (8 minutes)
08 Step
Recipe View To serve, drizzle the warm pear sauce generously over the cooked pork chops. Serve immediately with rice and your favorite green vegetable side dishes.
YOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
Pedro Stark
Mar 31, 2025This recipe was a lifesaver! My family loved the sweet and savory combination. So easy to make, too!
Darwin Collins
Mar 28, 2025The pear sauce is absolutely divine! I even used it on chicken and it was amazing.
Kiel Rippin
Oct 27, 2024Simple ingredients, easy instructions, and fantastic flavor. This is going into my regular rotation.
Bradly Bergstrom
Jun 19, 2024I added a splash of apple cider vinegar to the sauce for a bit of tanginess. Delicious!