For an extra burst of flavor, consider adding a teaspoon of vanilla extract or a pinch of ground cinnamon to the cream cheese mixture. Ensure the crushed pineapple is very well-drained to prevent a soggy cheesecake. Garnish with toasted coconut flakes or maraschino cherries for a festive touch. For a smoother texture, use full-fat cream cheese.
Pineapple Cheesecake
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PREP TIME10 mins
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COOK TIME0 mins
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TOTAL TIME2 hrs 10 mins
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SERVING8 People
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VIEWS247
Transport yourself to a tropical paradise with this luscious Pineapple Cheesecake. A creamy, dreamy filling infused with the tangy sweetness of pineapple, nestled in a crisp graham cracker crust. This no-bake dessert is the perfect ending to any meal or a delightful treat any time of day.
Ingridients
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Nutrition
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Carbohydrate50 g
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Cholesterol31 mg
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Fiber1 g
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Protein4 g
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Saturated Fat10 g
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Sodium234 mg
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Sugar39 g
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Fat19 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins In a large bowl, using an electric mixer, beat the softened cream cheese and sugar together until light and fluffy. (Approximately 3-5 minutes)
02 Step
Recipe View 3 mins Gently fold in one can of the well-drained crushed pineapple and the thawed whipped topping into the cream cheese mixture until just combined. Be careful not to overmix. (Approximately 2-3 minutes)
03 Step
Recipe View 0 mins Pour the pineapple-cream cheese mixture into the prepared graham cracker crust, spreading evenly.
04 Step
Recipe View 2 mins Top the cheesecake with the remaining can of well-drained crushed pineapple, arranging it artfully on top. (Approximately 1-2 minutes)
05 Step
Recipe View 2 hrs Cover the cheesecake with plastic wrap and chill in the refrigerator for at least 2 hours, or preferably overnight, to allow the flavors to meld and the cheesecake to set completely.
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Eldora Mccullough
Aug 3, 2024I used a homemade graham cracker crust, and it took this cheesecake to the next level.
Justyn Rogahn
Jun 13, 2024I added a layer of pineapple preserves to the bottom of the crust before adding the filling, and it was amazing!
Gavin Leannon
Mar 2, 2024I didn't have whipped topping, so I used heavy cream, whipped with a little sugar, and it worked perfectly!
Jodie Batz
Oct 9, 2023This recipe was so easy to follow and the cheesecake was a hit! Everyone loved the tropical flavor.