For a richer chocolate flavor, use dark cocoa powder. Add a pinch of sea salt to enhance the sweetness and chocolate notes. If you don’t have peanut butter, almond butter or sunflower seed butter can be substituted. For a festive touch, sprinkle the cookies with chopped nuts, shredded coconut, or vegan chocolate chips before chilling.
No-Bake Chocolate Oatmeal Cookies
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PREP TIME5 mins
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COOK TIME5 mins
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TOTAL TIME40 mins
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SERVING24 People
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VIEWS515
Indulge in these incredibly delicious No-Bake Chocolate Oatmeal Cookies – a delightful treat that requires no oven time! Fudgy, chewy, and packed with chocolatey goodness, these cookies are surprisingly vegan and will satisfy your sweet cravings in a healthier way.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate10 g
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Fiber1 g
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Protein2 g
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Saturated Fat1 g
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Sodium26 mg
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Sugar6 g
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Fat5 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 2 mins In a medium saucepan, whisk together the maple syrup, vegetable oil, cocoa powder, and cinnamon. (2 minutes)
02 Step
Recipe View 3 mins Place the saucepan over medium heat and bring the mixture to a gentle boil, stirring constantly to prevent scorching. (3 minutes)
03 Step
Recipe View 3 mins Continue to boil for 3 minutes, stirring continuously until the mixture is smooth and slightly thickened. (3 minutes)
04 Step
Recipe View 1 mins Remove the saucepan from the heat and immediately stir in the peanut butter until it is completely melted and incorporated. (1 minute)
05 Step
Recipe View 2 mins Add the rolled oats and vanilla extract to the chocolate mixture. Stir well until all the oats are evenly coated and the mixture is thoroughly combined. (2 minutes)
06 Step
Recipe View 5 mins Drop the cookie mixture by heaping spoonfuls onto a sheet of waxed paper or parchment paper. (5 minutes)
07 Step
Recipe View 30 mins Place the cookies in the refrigerator to chill and set for at least 30 minutes, or until firm. (30 minutes)
08 Step
Recipe View Once the cookies are firm, store them in an airtight container in the refrigerator to maintain their texture and freshness.
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RECIPE REVIEWS
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Please Rate
Jovan Bartoletti
Apr 3, 2024I was skeptical about vegan no-bake cookies, but these exceeded my expectations! They are rich, chocolatey, and perfectly chewy.
Aletha Blandadurgan
Dec 29, 2022I added a tablespoon of chia seeds for extra fiber and nutrition. They turned out great!
Cristina Runolfsdottir
Dec 9, 2022These cookies are so easy to make and taste amazing! My kids love them, and I feel good about giving them a treat that’s not loaded with processed ingredients.