For a richer flavor, use melted butter instead of margarine. Don't overmix the dough; this will result in tougher cookies. Feel free to experiment with different types of chocolate chips or add nuts or dried fruit. Store cookies in an airtight container at room temperature for up to 3 days.
Yogurt Chocolate Chip Cookies
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PREP TIME10 mins
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COOK TIME12 mins
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TOTAL TIME22 mins
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SERVING36 People
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VIEWS883
These eggless chocolate chip cookies offer a delightful crispness and a unique, tangy flavor profile thanks to the addition of yogurt. Quick and simple to whip up, they're perfect for an afternoon treat.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate17 g
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Cholesterol0 mg
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Fiber1 g
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Protein1 g
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Saturated Fat2 g
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Sodium68 mg
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Sugar11 g
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Fat6 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat oven to 375°F (190°C). Lightly grease cookie sheets. (5 minutes)
02 Step
Recipe View 7 mins In a medium bowl, cream together the brown sugar, granulated sugar, margarine/butter, and shortening until light and fluffy. (7 minutes)
03 Step
Recipe View 2 mins Stir in the yogurt and vanilla extract until well combined. (2 minutes)
04 Step
Recipe View 5 mins In a separate bowl, whisk together the all-purpose flour, baking soda, and salt. Gradually add the dry ingredients to the creamed mixture, mixing until just incorporated. (5 minutes)
05 Step
Recipe View 3 mins Fold in the semi-sweet chocolate chips. (3 minutes)
06 Step
Recipe View 5 mins Drop by rounded teaspoonfuls, about 2 inches apart, onto the prepared cookie sheets. (5 minutes)
07 Step
Recipe View 9 mins Bake for 8 to 10 minutes, or until the edges are golden brown. (8-10 minutes)
08 Step
Recipe View 1 mins Let the cookies cool on the baking sheets for 1 minute before transferring them to wire racks to cool completely. (1 minute)
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Louie Rippineffertz
Mar 19, 2024I was skeptical about the yogurt, but it made the cookies so moist and delicious! My kids loved them.
Jonas Kuphal
Sep 6, 2023These cookies were surprisingly good! The yogurt adds a nice tang that balances the sweetness.
Kaley Gulgowski
Jul 29, 2023Easy to follow recipe, and the cookies turned out perfectly. I added some chopped walnuts for extra crunch.