For an extra layer of flavor, consider adding a pinch of freshly grated nutmeg to the sour cream mixture. If you prefer a richer dish, use full-fat sour cream and cottage cheese. Feel free to experiment with different types of bacon, such as applewood smoked or peppered bacon. Serve immediately for the best texture and flavor. You can also serve without baking, simply mix all ingredients together.
Túrós Csusza (Pasta with Cottage Cheese)
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PREP TIME10 mins
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COOK TIME25 mins
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TOTAL TIME35 mins
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SERVING8 People
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VIEWS175
Indulge in the comforting simplicity of Túrós Csusza, a traditional Hungarian dish that marries the richness of smoked bacon with creamy cottage cheese and the satisfying chew of egg noodles. A delightful culinary hug in a bowl!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate44 g
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Cholesterol87 mg
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Fiber2 g
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Protein17 g
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Saturated Fat11 g
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Sodium317 mg
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Sugar1 g
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Fat22 g
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Unsaturated Fat0 g
Follow The Directions
01
StepPreheat your oven to 350°F (175°C). (Prep time: 5 minutes)
02
StepBring a large pot of generously salted water to a rolling boil. Add the egg noodles and cook until al dente, about 8-10 minutes. Drain thoroughly, reserving about 1/2 cup of the pasta water. (Cook time: 10 minutes)
03
StepWhile the pasta cooks, dice the bacon into lardons. In a large skillet over medium-high heat, render the bacon until crispy and golden brown, approximately 8-10 minutes. Remove the bacon with a slotted spoon, draining on paper towels. Reserve 2 tablespoons of the bacon fat in the skillet. (Cook time: 10 minutes)
04
StepIn the same skillet with the reserved bacon fat, add the drained noodles. Toss to coat. Stir in the sour cream, using the reserved pasta water to loosen the sauce if needed, until the noodles are evenly coated. (Prep time: 5 minutes)
05
StepTransfer the noodle mixture to a lightly greased baking dish. Spread the cottage cheese evenly over the top. Sprinkle generously with the crispy bacon. Season with sea salt and freshly ground black pepper. (Prep time: 5 minutes)
06
StepBake in the preheated oven until the cottage cheese is warmed through and slightly softened, about 5-7 minutes. (Cook time: 7 minutes)
07
StepLet it cool for 2-3 minutes before serving.
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Meagan Howell
Jun 18, 2025I've been looking for an authentic Túrós Csusza recipe, and this is it!
Brandon Zboncak
Jun 15, 2025The instructions were clear and easy to follow. Thank you!
Audie Berge
May 18, 2025My family loved this! I added some caramelized onions for extra flavor.
Dejon Kilback
Nov 2, 2024I used gluten-free noodles, and it turned out great!
Kaycee Parisian
Aug 29, 2024So comforting and delicious. This will be a regular in our rotation.
Mitchel Kreiger
Jul 10, 2024The bacon makes all the difference. Definitely don't skip it!
Jermey Collins
Feb 5, 2024This recipe is a game changer! So easy and satisfying.