Quick and Easy Sweet Potato Soup

Quick and Easy Sweet Potato Soup
  • PREP TIME
    15 mins
  • COOK TIME
    30 mins
  • TOTAL TIME
    45 mins
  • SERVING
    4 People
  • VIEWS
    15

Embrace the vibrant warmth of autumn with this silky smooth Sweet Potato Soup. Infused with aromatic spices and a hint of citrus, it's a comforting and surprisingly light dish that will tantalize your taste buds.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    74 g
  • Cholesterol
    2 mg
  • Fiber
    11 g
  • Protein
    7 g
  • Saturated Fat
    1 g
  • Sodium
    271 mg
  • Sugar
    18 g
  • Fat
    6 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step
25 mins

In a large pot, combine the sweet potatoes and chicken broth. Bring to a boil, then stir in the orange liqueur. Reduce heat and simmer until the potatoes are tender, about 25 minutes.

02

Step
5 mins

Using an immersion blender, puree the sweet potatoes and broth until completely smooth and velvety.

03

Step
2 mins

Stir in the half-and-half, nutmeg, ginger, cinnamon, and cayenne pepper. Season with salt and pepper to your liking.

04

Step
3 mins

Heat a skillet over medium-high heat. Toast the pecans in the hot skillet until fragrant and lightly browned. Watch carefully to prevent burning.

05

Step
1 mins

Ladle the soup into bowls and garnish generously with the toasted pecans.

For a richer flavor, try roasting the sweet potatoes before adding them to the broth. Roasting caramelizes the sugars and adds depth.
If you don't have orange liqueur, a splash of orange juice or zest will also work.
Adjust the amount of cayenne pepper to suit your spice preference. A pinch goes a long way!
For a vegan option, substitute the chicken broth with vegetable broth and the half-and-half with coconut milk or other plant-based cream.

Brian Gulgowski

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.4/ 5 ( 5 Ratings)
Total Reviews: (5)
  • Pedro Schimmel

    I used coconut milk and it was so creamy and flavorful.

  • Sabrina Altenwerth

    So easy to make and perfect for a chilly evening.

  • Antonina Legros

    My kids loved this soup! A definite keeper.

  • Andreane Rempel

    I added a little curry powder and it was delicious!

  • Matteo Parisian

    This soup is amazing! The hint of orange is perfect.

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