For an extra touch, sprinkle a pinch of sea salt over the melted chocolate before refrigerating. To ensure the brownies are fudgy, avoid overbaking. The toothpick should come out with moist crumbs attached. Use high-quality chocolate chips for the best flavor and melting consistency.
Lillie Lowe
Jul 1, 2025The recipe was easy to follow, and the brownies turned out perfectly. I will definitely be making these again.
Adriel Schinner
Jun 30, 2025These are the best brownies I've ever made! The peanut butter cookie dough layer is so delicious.
Garnett Quigley
Jun 27, 2025These brownies are absolutely divine! The peanut butter cookie dough layer is the perfect complement to the rich brownie base.
Keeley Wilkinson
Jun 27, 2025I added some chopped peanuts to the top for extra crunch, and they were a hit!
Myron Daugherty
Jun 27, 2025I made these for a bake sale, and they were the first thing to sell out! Everyone loved them.
Trudie Daugherty
Jun 26, 2025My family devoured these in one sitting! They are so addictive.