For a richer flavor, try using brown butter instead of vegetable oil. Sprinkling extra oats on top of the loaf before baking adds a nice textural element. If you don't have buttermilk, you can substitute with milk mixed with 1 tablespoon of lemon juice or white vinegar. Store the cooled bread in an airtight container at room temperature for up to 3 days, or freeze for longer storage.
Oat-N-Honey Bread
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PREP TIME5 mins
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COOK TIME3 hrs
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TOTAL TIME3 hrs 5 mins
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SERVING10 People
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VIEWS214
Wake up to the comforting aroma of freshly baked Oat-N-Honey Bread. This recipe transforms simple ingredients into a wholesome and subtly sweet loaf, perfect for toasting, sandwiches, or enjoying with a smear of butter and a drizzle of honey.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate35 g
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Cholesterol20 mg
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Fiber3 g
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Protein7 g
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Saturated Fat1 g
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Sodium384 mg
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Sugar5 g
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Fat4 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Combine warm water and honey in a small bowl, then sprinkle yeast over the mixture and let stand for 5-10 minutes until foamy. (5-10 minutes)
02 Step
Recipe View In the bread machine pan, add buttermilk, egg, vegetable oil, and the yeast mixture. (2 minutes)
03 Step
Recipe View Add whole wheat flour, all-purpose flour, oats, and salt to the pan. (3 minutes)
04 Step
Recipe View Follow your bread machine's instructions for the order of ingredient addition. (1 minute)
05 Step
Recipe View Select the 'Light Crust' or 'Whole Wheat' setting on your bread machine. (1 minute)
06 Step
Recipe View Start the bread machine. Baking time will vary depending on your machine. Typically 3 to 4 hours. (3-4 hours)
07 Step
Recipe View Once the baking cycle is complete, remove the bread from the machine and let it cool on a wire rack before slicing. (15 minutes)
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RECIPE REVIEWS
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Bernhard Klocko
Apr 13, 2025I had to add a little extra flour to get the right consistency, but otherwise, the recipe worked perfectly.
Zander Ryan
Dec 19, 2024The honey flavor is subtle but perfect. I'll definitely be making this again.
Phyllis Mcdermott
Apr 7, 2024This bread is so easy to make and tastes amazing! My family loves it.
Jayce Mayert
Jan 29, 2024I added a tablespoon of flaxseed meal for extra nutrients and it turned out great!