Insanely Amazing Jalapeño Cheese Dip

Cheese Dips and Spreads

Insanely Amazing Jalapeño Cheese Dip

Insanely Amazing Jalapeño Cheese Dip
  • PREP TIME
    10 mins
  • COOK TIME
    30 mins
  • TOTAL TIME
    40 mins
  • SERVING
    8 People
  • VIEWS
    901

A creamy, spicy, and utterly addictive jalapeño cheese dip served in a crusty sourdough bread bowl. Perfect for sharing at your next gathering – if you're willing to!

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    35 g
  • Cholesterol
    25 mg
  • Fiber
    2 g
  • Protein
    13 g
  • Saturated Fat
    7 g
  • Sodium
    1137 mg
  • Sugar
    3 g
  • Fat
    28 g
  • Unsaturated Fat
    0 g

DIRECTIONS

Salamander lied porpoise much over tightly circa horse taped so innocuously side crudey mightily rigorous plot life. New homes in particular are subject. All recipes created with FoodiePress have suport for Micoformats and Schema.org is a collaboration byo improve convallis.

Image Step 01
01 Step

Recipe View 5 mins Preheat the oven to 350 degrees F (175 degrees C). (5 minutes)

Image Step 02
02 Step

Recipe View 5 mins In a mixing bowl, combine the mayonnaise, Parmesan cheese, Cheddar cheese, drained jalapeños, and drained green chilies. Mix until well combined. (5 minutes)

Image Step 03
03 Step

Recipe View 10 mins Slice off the top of the sourdough round and carefully hollow out the center, leaving about a 1-inch thick shell. Reserve the bread you remove for dipping. Fill the bread bowl with the jalapeño cheese mixture. (10 minutes)

Image Step 04
04 Step

Recipe View 30 mins Bake in the preheated oven until the dip is heated through and the top is bubbly and golden brown, approximately 30 minutes. (30 minutes)

Image Step 05
05 Step

Recipe View Let cool slightly before serving. Cut the baked bread bowl into wedges and serve with the reserved bread pieces, crackers, or tortilla chips for dipping.

For a smokier flavor, use smoked Cheddar cheese.
Adjust the amount of jalapeños to your preference for heat.
To prevent the bottom of the bread bowl from getting soggy, you can lightly toast it before filling with the dip.
Serve immediately for the best texture.

Naomi Robel

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

YOU MAY ALSO LIKE

Insanely Amazing Jalapeño Cheese Dip
Cheese Dips and Spreads

Insanely Amazing Jalapeño Cheese Dip

Take The Night Off Slow Cooker Pineapple Chicken
Asian

Take The Night Off Slow Cooker Pineapple Chicken

Blueberry Cream Cheese Pie
Blueberry Pie

Blueberry Cream Cheese Pie

RECIPE REVIEWS

Avarage Rating: 4.6/ 5 ( 300 Ratings)
Total Reviews: (3)

  • Roscoe Morissette

    Nov 14, 2024

    I added a sprinkle of paprika on top before baking for a pop of color and a little extra flavor.

  • Ari Mclaughlin

    Mar 16, 2023

    So easy to make and absolutely delicious! I'll definitely be making this again.

  • Jaiden Bruen

    May 8, 2022

    This dip was a huge hit at our party! Everyone raved about it.

LEAVE A REVIEW

Please Rate

LATEST RECIPES

SUBSCRIBE & FOLLOW

POPULAR SEARCHS

Follow On Facebook