For an extra touch of flavor, add 1/2 cup of chopped walnuts or pecans to the batter. To store, keep muffins in an airtight container at room temperature for up to 3 days. The glaze can be adjusted to your desired sweetness by adding more or less powdered sugar. Use high-quality spices for the best flavor.
Glazed Pumpkin Spice Muffins
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PREP TIME20 mins
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COOK TIME15 mins
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TOTAL TIME1 hrs 10 mins
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SERVING15 People
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VIEWS0
Embrace the cozy flavors of fall with these Glazed Pumpkin Spice Muffins. Each bite is a symphony of warm spices, moist pumpkin, and a delicate glaze that will leave you craving more.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate26 g
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Cholesterol26 mg
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Fiber1 g
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Protein2 g
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Saturated Fat2 g
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Sodium228 mg
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Sugar15 g
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Fat12 g
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Unsaturated Fat0 g
Follow The Directions
01
StepPreheat the oven to 400 degrees F (200 degrees C). Spray 15 standard-sized muffin cups with nonstick spray. (5 minutes)
02
StepIn a medium bowl, whisk together the flour, cinnamon, baking soda, ginger, nutmeg, allspice, baking powder, salt, and pumpkin pie spice. (5 minutes)
03
StepIn a large bowl, beat together the pumpkin puree, sugar, oil, eggs, and vanilla extract until well combined. (3 minutes)
04
StepGradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix. (5 minutes)
05
StepDivide the batter evenly among the prepared muffin cups. (2 minutes)
06
StepBake in the preheated oven for 15 to 18 minutes, or until a toothpick inserted into the center comes out clean. (18 minutes)
07
StepLet the muffins cool in the tin for 5 to 7 minutes before transferring them to a wire rack to cool completely. (7 minutes)
08
StepWhile the muffins are cooling, prepare the glaze by whisking together the powdered sugar, half-and-half, pumpkin pie spice, vanilla extract, and cinnamon in a small bowl until smooth. Add more half-and-half, 1 teaspoon at a time, if needed to reach desired consistency. (5 minutes)
09
StepOnce the muffins are completely cool, dip the tops into the glaze and place them back on the wire rack until the glaze sets, about 30 minutes. (30 minutes)
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