For an extra layer of flavor, toast the bread slices lightly before adding the lettuce and chicken salad. Feel free to experiment with different types of nuts, such as walnuts or almonds, in place of the pecans. If you prefer a sweeter salad, add a touch of honey or maple syrup to the mayonnaise mixture. To make ahead, prepare the chicken salad up to 24 hours in advance and store it in the refrigerator. Assemble the sandwiches just before serving to prevent the bread from becoming soggy.
Curried Chicken Tea Sandwiches
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PREP TIME20 mins
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COOK TIME0 mins
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TOTAL TIME20 mins
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SERVING6 People
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VIEWS350
Elevate your afternoon tea with these delightful curried chicken tea sandwiches. A vibrant twist on classic chicken salad, these sandwiches feature tender chicken, crisp apple, tart cranberries, and a hint of aromatic curry, all nestled between delicate bread slices. Perfect for a refined snack or a charming addition to any tea party.
Ingridients
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Nutrition
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Carbohydrate44 g
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Cholesterol47 mg
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Fiber4 g
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Protein17 g
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Saturated Fat6 g
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Sodium540 mg
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Sugar16 g
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Fat33 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins In a large bowl, gently combine the cubed cooked chicken, finely chopped red apple, dried cranberries, thinly sliced celery, chopped pecans, and sliced green onions. (5 minutes)
02 Step
Recipe View 2 mins In a separate small bowl, whisk together the mayonnaise, lime juice, and curry powder until thoroughly combined and smooth. (2 minutes)
03 Step
Recipe View 3 mins Carefully fold the mayonnaise mixture into the chicken mixture, ensuring that all ingredients are evenly coated. Stir gently to avoid breaking down the chicken. (3 minutes)
04 Step
Recipe View 30 mins Cover the bowl tightly with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld. This step is crucial for developing the full depth of flavor. (30 minutes)
05 Step
Recipe View 5 mins Using a 3-inch heart-shaped cookie cutter, carefully cut each bread slice into a heart shape. (5 minutes)
06 Step
Recipe View 5 mins To assemble, place a lettuce leaf on each bread heart and top with a generous spoonful of the curried chicken salad. Serve immediately and enjoy! (5 minutes)
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Guiseppe Durgan
Feb 18, 2025Easy to make and so elegant. I will definitely be making these again!
Irma Stokes
Jan 3, 2025The addition of apple and cranberries is genius! It adds a perfect balance of sweet and savory.
Domenick Murphy
Dec 21, 2024I added a bit of mango chutney for a sweeter flavor, and it was amazing!
Kris Feest
Jul 16, 2024My kids even loved these! A great way to get them to eat chicken salad.
Chadrick Reichert
May 1, 2024These sandwiches were a huge hit at my bridal shower! Everyone loved the unique flavor combination.
Vince Bergnaum
Mar 19, 2024I substituted walnuts for pecans and they were just as good. A great recipe for using up leftover chicken.
Elta Corwin
Oct 17, 2023The lime juice really brightens up the flavor. Don't skip it!
Hattie Reichertgoyette
Sep 30, 2023I made these for a tea party and they were gone in minutes! The curry flavor is subtle but delicious.