Christmas Ornament Cheese Ball

Christmas Ornament Cheese Ball
  • PREP TIME
    20 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    20 mins
  • SERVING
    23 People
  • VIEWS
    6

Elevate your holiday gathering with this whimsical Christmas Ornament Cheese Ball! A delightful blend of creamy, savory, and tangy flavors, this appetizer is not only delicious but also a stunning centerpiece for your festive spread. It's a guaranteed conversation starter and a surefire way to impress your guests.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    2 g
  • Cholesterol
    23 mg
  • Fiber
    0 g
  • Protein
    3 g
  • Saturated Fat
    4 g
  • Sodium
    299 mg
  • Sugar
    1 g
  • Fat
    8 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step

In a large bowl, combine the softened cream cheese, Ranch-style dressing mix, dill pickles, and crispy bacon. Mix until well combined. (5 minutes)

02

Step

Using your hands or a spatula, shape the mixture into a smooth, round ball. (5 minutes)

03

Step

Wrap the cheese ball tightly in plastic wrap and refrigerate for at least 4 hours, or preferably overnight, to allow the flavors to meld and the cheese ball to firm up. (4+ hours)

04

Step

Spread the finely chopped fresh dill on a plate or in a shallow dish. (2 minutes)

05

Step

Remove the chilled cheese ball from the refrigerator and unwrap it. Gently roll the cheese ball in the chopped dill, ensuring it's evenly coated on all sides. (5 minutes)

06

Step

Carefully insert a decorative Christmas ornament hanger (optional) into the top of the cheese ball to complete the festive look. (2 minutes)

07

Step

Serve immediately with an assortment of crackers. (0 minutes)

For an extra layer of flavor, consider adding a pinch of garlic powder or onion powder to the cream cheese mixture.
Ensure the bacon is very finely diced and crispy to provide the best texture and flavor.
If you're short on time, you can chill the cheese ball for a minimum of 2 hours, but overnight chilling is highly recommended.
Get creative with the garnishes! Consider using finely chopped pecans, cranberries, or parsley for a more colorful presentation.

Chanelle Lemke

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 5.0/ 5 ( 2 Ratings)
Total Reviews: (8)
  • Jonas Kuphal

    I made this the day before and it was even better the next day after the flavors had melded. Will definitely make again!

  • Boris Hansen

    What a wonderfull and delicious recipe!

  • Ryan Jones

    Super easy to make and a crowd-pleaser. I used a mix of cheddar and cream cheese for a bit more flavor.

  • Josefina Terry

    I will be making this every Christmas!

  • Izaiah Kulas

    This was a huge hit at my Christmas party! Everyone loved the flavor combination and the festive presentation.

  • Hillard Ziemann

    I found that chilling it overnight was essential for it to hold its shape. Great recipe!

  • Daniela Reinger

    I added some chopped walnuts for extra crunch and it was delicious!

  • Matteo Stoltenberg

    My family loved the Cheese Ball!

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