For a richer flavor, consider using shrimp stock in place of water. Adjust the amount of Creole seasoning to your preference for spice. Be careful not to overcook the shrimp, as they can become rubbery. This soup is best served immediately, but leftovers can be stored in the refrigerator for up to 2 days.
Cajun Shrimp Soup
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PREP TIME30 mins
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COOK TIME45 mins
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TOTAL TIME1 hrs 15 mins
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SERVING12 People
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VIEWS69
A symphony of Southern flavors, this creamy soup features succulent shrimp infused with the unmistakable zest of Cajun spices. A touch of crab boil elevates this comforting dish to a truly memorable culinary experience.
Ingridients
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Nutrition
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Carbohydrate19 g
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Cholesterol157 mg
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Fiber2 g
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Protein16 g
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Saturated Fat9 g
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Sodium599 mg
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Sugar4 g
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Fat16 g
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Unsaturated Fat0 g
Follow The Directions
01
StepIn a large, heavy-bottomed pot or Dutch oven, melt the butter over medium heat. Add the onion, green onions, celery, and bell pepper. Cook, stirring occasionally, until the vegetables are softened and translucent, about 8-10 minutes.
02
StepPour in the cream of mushroom soup, cream of celery soup, water, creamed corn, and frozen corn. Stir to combine. Bring to a gentle simmer and cook for 20 minutes, stirring occasionally, until heated through and slightly thickened.
03
StepAdd the shrimp and cook until they turn pink and opaque, about 3-5 minutes. Stir in the half-and-half and parsley. Reduce the heat to low and continue to cook, stirring frequently, for 15 minutes to allow the flavors to meld.
04
StepStir in the liquid shrimp and crab boil seasoning and Creole seasoning. Season to taste with salt and pepper. Ladle into bowls and garnish with additional fresh parsley, if desired. Serve hot.
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RECIPE REVIEWS
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Christian Stracke
Jun 7, 2025I added a can of diced tomatoes and it was even better!
Meghan Walsh
Apr 22, 2025I used vegetable broth instead of water and it was so rich and flavorful!
Priscilla Damore
Jan 20, 2025I made this for a party and everyone raved about it!
Gillian Harvey
Nov 3, 2024I'm not a big fan of seafood soups, but this one is amazing!
Carrie Thompson
Oct 20, 2024My family loved this soup! It's so easy to make and full of flavor.
Bernice Towne
Oct 14, 2024The perfect comfort food on a cold day!
Merritt Wilderman
Sep 21, 2024I added a bay leaf while simmering the soup for extra flavor.
Wallace Durgan
Sep 19, 2024This soup is absolutely delicious! The hint of crab boil really makes it special.