For an extra touch, sprinkle with a pinch of brown sugar before baking for a caramelized sweetness. Feel free to experiment with different types of bread or flavored cream cheeses to customize the recipe to your liking. Ensure the bacon is wrapped tightly to prevent it from unraveling during baking.
Bacon Roll Ups
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PREP TIME25 mins
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COOK TIME30 mins
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TOTAL TIME55 mins
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SERVING20 People
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VIEWS540
These savory bacon roll ups are an irresistible appetizer, perfect for parties or any gathering. Creamy, tangy cream cheese is swirled within soft bread, then enveloped in crispy bacon. A guaranteed crowd-pleaser that disappears in minutes!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate12 g
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Cholesterol28 mg
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Fiber1 g
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Protein5 g
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Saturated Fat6 g
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Sodium377 mg
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Sugar1 g
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Fat15 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat the oven to 350 degrees F (175 degrees C). (5 minutes)
02 Step
Recipe View 20 mins Cut each slice of white bread in half horizontally; spread with cream cheese. Tightly roll each piece of bread with 1/2 a piece of bacon and secure with toothpicks. The bacon should be on the outside of the bread. Arrange roll ups in a single layer on a medium baking dish. (20 minutes)
03 Step
Recipe View 30 mins Bake in the preheated oven until bacon is no longer pink and bread is lightly browned, about 30 minutes. Serve warm.
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Stella Moore
Apr 14, 2023I added a little bit of garlic powder to the cream cheese and it was delicious!
Blaze Ziemann
Mar 28, 2023These were a huge hit at my Super Bowl party! So easy to make and everyone loved them.
Sierra Prosacco
Oct 15, 2022Next time, I'm going to try using croissants instead of white bread.