For the best texture, use high-quality gelatin. Ensure the gelatin is fully dissolved in the boiling water to avoid a grainy texture. Feel free to experiment with other fruits, but avoid citrus fruits to maintain the firmness of the gelatin. For a more intense almond flavor, add a few drops of almond extract to the fruit mixture before serving.
Almond Ice
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PREP TIME15 mins
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COOK TIME0 mins
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TOTAL TIME4 hrs 15 mins
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SERVING20 People
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VIEWS32
Transport yourself to a Hawaiian paradise with this unique and refreshing fruit salad! The 'ice cubes' add a playful twist that will have everyone intrigued at your next gathering. Prepare to be amazed!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate16 g
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Fiber0 g
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Protein2 g
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Sodium5 mg
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Sugar16 g
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Fat0 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View In a large bowl, soften the gelatin in 1 cup of cold water. (5 minutes)
02 Step
Recipe View Add 2 1/4 cups of boiling water and sugar to the softened gelatin. Stir continuously until the gelatin and sugar are completely dissolved. (3 minutes)
03 Step
Recipe View Stir in the remaining 3 cups of cold water and almond extract until well combined. (2 minutes)
04 Step
Recipe View Pour the gelatin mixture into a 9x13 inch pan and refrigerate for at least 4 hours, or preferably overnight, to allow it to set firmly. (4+ hours)
05 Step
Recipe View Once the gelatin is set, cut it into 1-inch squares to resemble ice cubes. (10 minutes)
06 Step
Recipe View Gently combine the gelatin 'ice cubes' with the halved strawberries, seedless grapes, and cubed cantaloupe in a serving bowl. (5 minutes)
07 Step
Recipe View Serve chilled and enjoy the delightful combination of flavors and textures!
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Please Rate
Chauncey Strosin
Jun 2, 2025This was a huge hit at my party! Everyone loved the 'ice cubes' and kept asking how I made them.
Jordan Kautzer
May 14, 2025I made this for a potluck and it was gone in minutes! So refreshing and different from the usual fruit salads.
Rylee Weber
Apr 30, 2025I tried it with peaches and blueberries and it turned out great! Thanks for the inspiration!
Keyon Kirlin
Apr 30, 2025Easy to follow recipe and the almond flavor is just perfect. My kids loved it!