Air Fryer Chicken Wings

Air Fryer Chicken Wings
  • PREP TIME
    5 mins
  • COOK TIME
    1 hrs
  • TOTAL TIME
    1 hrs 5 mins
  • SERVING
    6 People
  • VIEWS
    82

Crispy, succulent chicken wings, kissed with the fiery embrace of homemade Buffalo sauce, emerge from the air fryer to redefine your game day experience. Skip the messy deep-frying and savor the perfectly crisp wings, ready in minutes!

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    4 g
  • Cholesterol
    140 mg
  • Fiber
    0 g
  • Protein
    27 g
  • Saturated Fat
    14 g
  • Sodium
    739 mg
  • Fat
    37 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step

Preheat an air fryer to 360 degrees F (180 degrees C). (5 minutes)

02

Step

In a large bowl, toss the chicken wings with olive oil, ensuring each wing is evenly coated. (2 minutes)

03

Step

Arrange half of the wings in a single layer in the air fryer basket, being careful not to overcrowd. (3 minutes)

04

Step

Cook in the preheated air fryer for 25 minutes. Flip the wings using tongs and continue cooking until they are golden brown and irresistibly crisp, about 5 minutes more. Transfer the cooked wings to a large bowl and cover to keep them warm. (30 minutes)

05

Step

Repeat with the remaining wings. (30 minutes)

06

Step

While the second batch of wings is cooking, prepare the Buffalo sauce. In a small saucepan over medium heat, combine the hot pepper sauce, butter, vinegar, garlic powder, and cayenne pepper. Stir continuously until the butter is melted and the sauce is smooth and heated through. (10 minutes)

07

Step

Pour the Buffalo sauce over the cooked wings and toss gently to ensure they are evenly coated. Serve immediately and prepare for rave reviews! (2 minutes)

For extra crispy wings, ensure they are thoroughly dry before tossing with oil.
Adjust the amount of cayenne pepper in the sauce to suit your spice preference.
Serve with your favorite dipping sauce, such as blue cheese or ranch dressing, and celery sticks.

Adolf Bashiriandeckow

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.9/ 5 ( 27 Ratings)
Total Reviews: (9)
  • Malcolm Bruen

    My husband said these were the best wings he's ever had!

  • Kian Gusikowski

    The wings came out so crispy! This is my new go-to recipe.

  • Brody Schuster

    I used a different hot sauce because that's what I had on hand and they still turned out great!

  • Antonina Legros

    So much easier and healthier than deep-fried wings. The sauce is perfect!

  • Sanford Emmerich

    Quick and easy, perfect for a weeknight snack

  • Blake Weber

    I added a pinch of smoked paprika to the sauce for a deeper flavor.

  • Sydnie Labadie

    These wings were a huge hit at our Super Bowl party!

  • Jeanette Schimmel

    I doubled the sauce recipe because we like extra sauce

  • Francesca Dach

    My air fryer is small, so I had to cook the wings in three batches, but it was still worth it.

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