Cora Hessel

Dessert Specialist

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

5 RECIPES

Orzo and Arugula Salad

Orzo and Arugula Salad

  • 4.6 / 5 ( 11 Ratings)

A vibrant and refreshing cold summer salad featuring nutty whole-wheat orzo, peppery arugula, and a medley of colorful vegetables, all tossed in a tangy balsamic vinaigrette. Perfect for a light lunch or a delightful side dish.

Lentils and Rice with TVP

Lentils and Rice with TVP

  • 4.3 / 5 ( 19 Ratings)

A hearty and comforting dish featuring earthy lentils and fluffy rice, elevated with the savory depth of TVP and aromatic spices. Perfect as a satisfying main course or a flavorful side.

Puerto Rican Shepherd Pie (Pastelon)

Puerto Rican Shepherd Pie (Pastelon)

  • 4.3 / 5 ( 23 Ratings)

Experience the vibrant flavors of the Caribbean with this delightful Pastelon, a Puerto Rican Shepherd's Pie that artfully combines sweet plantains, savory seasoned ground beef, and a luscious egg custard for a truly unforgettable culinary adventure.

Walnut-Crusted Chicken Breast

Walnut-Crusted Chicken Breast

  • 4.1 / 5 ( 23 Ratings)

Elevate your weeknight dinner with this unexpectedly delightful walnut-crusted chicken. The savory, subtly bitter walnuts, bound by a luscious garlic-mustard paste, create a protective crust that seals in the chicken's natural juices, resulting in a remarkably tender and flavorful dish.

Baked French Fries II

Baked French Fries II

  • 4.4 / 5 ( 391 Ratings)

Crispy on the outside, fluffy on the inside, and bursting with savory flavor, these baked fries are a delightful and healthier twist on a classic comfort food. Perfect as a side or a satisfying snack!