Strawberry Delight Pie

Strawberry Delight Pie
  • PREP TIME
    10 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    1 hrs 10 mins
  • SERVING
    8 People
  • VIEWS
    18

A vibrant celebration of summer, this Strawberry Delight Pie features a luscious cream cheese filling nestled in a graham cracker crust, crowned with a dazzling array of glazed fresh strawberries. It's a guaranteed crowd-pleaser, perfect for any occasion!

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    38 g
  • Cholesterol
    16 mg
  • Fiber
    1 g
  • Protein
    4 g
  • Saturated Fat
    4 g
  • Sodium
    236 mg
  • Sugar
    23 g
  • Fat
    10 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 5 mins In a mixing bowl, using an electric mixer on low speed, beat together the softened cream cheese, confectioners' sugar, and lemon juice until smooth and creamy. (Approximately 3-5 minutes)

Image Step 02
02 Step

Recipe View 3 mins Gently fold in the thawed whipped topping until just combined, being careful not to overmix. (Approximately 2-3 minutes)

Image Step 03
03 Step

Recipe View 1 mins Spoon the cream cheese mixture evenly into the prepared graham cracker crust.

Image Step 04
04 Step

Recipe View 5 mins In a separate bowl, combine the sliced fresh strawberries with the strawberry glaze, ensuring all berries are nicely coated. (Approximately 5 minutes)

Image Step 05
05 Step

Recipe View 5 mins Arrange the glazed strawberries artfully over the cream cheese filling, creating a visually appealing design.

Image Step 06
06 Step

Recipe View 1 hrs Refrigerate the pie for at least 1 hour, or until thoroughly chilled and the filling has set. (Minimum 1 hour)

Image Step 07
07 Step

Recipe View 1 mins Slice and serve chilled. For an extra touch of indulgence, top each slice with a dollop of whipped cream or whipped topping.

For an even more intense strawberry flavor, consider using a homemade strawberry glaze or adding a touch of strawberry extract to the cream cheese filling.
If you're short on time, you can use a store-bought whipped topping instead of making your own.
Feel free to experiment with different types of berries, such as raspberries or blueberries, for a unique twist on this classic pie.
To prevent the graham cracker crust from becoming soggy, brush it with a thin layer of melted chocolate before adding the filling.

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Harley Casper

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.8/ 5 ( 6 Ratings)
Total Reviews: (4)
  • Darrion Jenkins

    This pie was a huge hit at our family gathering! Everyone loved the fresh strawberry flavor and the creamy filling.

  • Barney Yundt

    I made this for a potluck, and it was gone in minutes! The presentation was beautiful, and it tasted even better than it looked.

  • Tatyana Schaefer

    I added a layer of sliced bananas under the cream cheese filling, and it was delicious! Thanks for the great recipe.

  • Ima Rodriguez

    The recipe was easy to follow, and the results were amazing. I'll definitely be making this again!

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