For a richer flavor, use high-quality white chocolate chips. Consider adding a pinch of sea salt to the melted chocolate to enhance the sweet-salty contrast. To make it festive, add seasonal sprinkles or colored sugar before the chocolate sets. This snack mix is perfect for gifting – package it in cellophane bags tied with a ribbon.
White Chocolate Snack Mix
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PREP TIME0 mins
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COOK TIME0 mins
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TOTAL TIME0 mins
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SERVING40 People
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VIEWS657
Indulge in this delightful snack mix where the creamy sweetness of white chocolate meets the satisfying crunch of pretzels and cereals, all brightened by colorful candies and the salty bite of peanuts. A symphony of textures and flavors in every handful!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate28 g
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Cholesterol5 mg
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Fiber2 g
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Protein5 g
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Saturated Fat5 g
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Sodium262 mg
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Sugar16 g
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Fat13 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Prepare Baking Sheets: Line 3 baking sheets with waxed paper or parchment paper. (Prep time: 5 minutes)
02 Step
Recipe View Combine Dry Ingredients: In a large bowl, gently mix the mini pretzels, toasted oat cereal, crispy corn cereal squares, salted peanuts, and candy-coated chocolate pieces. Ensure an even distribution. (Prep time: 10 minutes)
03 Step
Recipe View Melt White Chocolate: In a microwave-safe bowl, combine the white chocolate chips and vegetable oil. Heat on medium-high power for 2 minutes, pausing to stir once halfway through. Then, microwave on high in 10-second intervals, stirring after each, until the chocolate is completely smooth and melted. Be careful not to overheat. (Prep time: 5 minutes)
04 Step
Recipe View Coat and Spread: Pour the melted white chocolate over the cereal mixture. Gently fold the ingredients together until everything is evenly coated. Spread the mixture in a thin, even layer onto the prepared baking sheets. (Prep time: 10 minutes)
05 Step
Recipe View Cool and Break: Allow the snack mix to cool completely and the chocolate to set. Once hardened, break the mix into bite-sized pieces. (Cooling time: 30 minutes)
06 Step
Recipe View Store: Store in an airtight container at room temperature to maintain its crispness and prevent the chocolate from melting. (Storage time: NA)
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Freddy Dickinson
Feb 28, 2025This recipe is a lifesaver for holiday parties! Everyone always asks for the recipe.
Hosea Skiles
Jan 20, 2025I added a little bit of orange zest to the melted chocolate, and it gave it such a unique flavor!
Orval Bins
Apr 20, 2023I substituted the peanuts with almonds and it was delicious! Thanks for the great idea.
Alyce Goldner
Oct 31, 2022The white chocolate chips melted perfectly using this method. My kids loved helping make this!