For a richer flavor, sear the pork loin in a hot skillet before placing it in the slow cooker. This will add a beautiful crust and enhance the depth of flavor. Feel free to add other root vegetables to the slow cooker, such as carrots, parsnips, or potatoes. They will all benefit from the sweet and savory flavors of the dish. If you prefer a saucier dish, add 1/2 cup of apple cider or chicken broth to the slow cooker before cooking.
Slow Cooker Pork Loin Roast with Brown Sugar and Sweet Potatoes Recipe
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PREP TIME10 mins
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COOK TIME6 hrs
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TOTAL TIME6 hrs 10 mins
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SERVING6 People
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VIEWS262
Imagine a succulent pork loin, infused with the warmth of brown sugar and the earthy sweetness of sweet potatoes, all melding together in your slow cooker to create a symphony of flavors. This effortlessly elegant dish is perfect for a cozy weeknight meal or a casual weekend gathering.
Ingridients
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Nutrition
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Carbohydrate34 g
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Cholesterol95 mg
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Fiber2 g
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Protein28 g
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Saturated Fat7 g
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Sodium214 mg
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Sugar21 g
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Fat15 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins In a small bowl, combine the pork rub seasoning and Chinese five-spice powder. (Prep time: 5 minutes)
02 Step
Recipe View 5 mins Generously rub the spice mixture all over the pork loin roast, ensuring it's evenly coated. (Prep time: 5 minutes)
03 Step
Recipe View 10 mins Place the sweet potatoes into the bottom of a slow cooker. Sprinkle the brown sugar over the sweet potatoes and dot with butter. (Prep time: 5 minutes)
04 Step
Recipe View 5 mins Position the seasoned pork loin roast on top of the sweet potatoes. Season the roast with salt and pepper to taste. (Prep time: 2 minutes)
05 Step
Recipe View 7 hrs Cook on Low for 6 to 7 hours, or until the roast is fork-tender and an instant-read thermometer inserted into the center reads at least 145 degrees F (63 degrees C). (Cook time: 6-7 hours)
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Elouise Conroy
Jan 27, 2025I've made this several times, and it always turns out perfect.
Anna Steuber
Jan 19, 2025So easy to throw together in the morning and come home to a delicious meal!
Stevie Spencer
Dec 4, 2024Next time, I'm going to try adding some dried cranberries for a bit of tartness.
Grover Ferry
Aug 29, 2024The Chinese five-spice powder adds such a unique and delicious flavor.
Dayana Renner
Jun 23, 2024This recipe is a lifesaver on busy weeknights! The pork was so tender and flavorful.
Maxie Jaskolski
May 9, 2024I added some chopped apples along with the sweet potatoes, and it was amazing!
Brody Bins
Mar 11, 2024My family loved this! Even my picky eaters devoured it.
Alek Hauck
Dec 7, 2023I used a bone-in pork shoulder instead of a loin, and it worked great! Just needed a little longer cooking time.