For an extra layer of flavor, consider browning the pork chops in a skillet before adding them to the slow cooker. Feel free to experiment with different barbecue sauce flavors to find your perfect combination. If you prefer a thicker sauce, you can whisk in a tablespoon of cornstarch mixed with cold water during the last 30 minutes of cooking. Leftover pulled pork is fantastic in sandwiches, tacos, or salads.
Cristopher Green
Dec 19, 2024Easy to follow and delicious! Perfect for busy weeknights.
Sylvan Jacobson
Jul 7, 2024My family loves this! I've made it several times, and it's always a hit.
Owen Koch
Jun 27, 2023I added a dash of smoked paprika to the sauce, and it gave it a wonderful smoky flavor.
Dejuan Smith
Aug 26, 2022This recipe is a lifesaver! I put it on before work, and dinner is ready when I get home. The pork chops are always so tender.