Paloma

Paloma
  • PREP TIME
    5 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    5 mins
  • SERVING
    1 People
  • VIEWS
    42

Experience the zesty refreshment of a Paloma, a beloved tequila-based cocktail hailing from Mexico. This light and fruity fizz offers a delightful alternative to the classic margarita, perfect for warm days and festive occasions.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    2 g
  • Fiber
    0 g
  • Protein
    0 g
  • Sodium
    29 mg
  • Sugar
    0 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View In a tall glass (such as a highball or Collins glass), combine the tequila, lime juice, and salt. (2 minutes)

Image Step 02
02 Step

Recipe View Add the ice cubes to the glass. (1 minute)

Image Step 03
03 Step

Recipe View Top off the glass with the chilled grapefruit soda, leaving a little room at the top. (1 minute)

Image Step 04
04 Step

Recipe View Gently stir the mixture to combine. (30 seconds)

Image Step 05
05 Step

Recipe View Garnish with a lime wedge, if desired. Serve immediately and enjoy! (30 seconds)

For a sweeter Paloma, use regular grapefruit soda instead of diet.
If you prefer a less sweet drink, use a grapefruit-flavored sparkling water or club soda instead of grapefruit soda, and add a splash of agave nectar or simple syrup to taste.
Try rimming the glass with salt or Tajin for an extra burst of flavor.
For a smoky twist, use mezcal instead of tequila.
Make a batch for a party by scaling up the ingredients and mixing in a pitcher. Add the ice just before serving to prevent dilution.

Norval Skiles

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.9/ 5 ( 14 Ratings)
Total Reviews: (5)
  • Nyah Jones

    A great alternative to a margarita, especially for those who prefer something less sweet.

  • Bernice Ziemann

    I love the tip about using mezcal - it adds such a unique flavor.

  • Richie West

    Easy to follow and delicious! My new go-to cocktail.

  • Citlalli Langworth

    The instructions were clear and the drink turned out perfectly balanced.

  • Candido Johnson

    This Paloma recipe is so refreshing! The perfect summer drink.

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