For an extra layer of flavor, consider adding a sprinkle of grated Parmesan cheese before baking. Feel free to experiment with different herbs and spices to create your signature crouton blend. Italian seasoning, paprika, or even a pinch of red pepper flakes can add a unique twist. Ensure the croutons are completely cooled before storing to maintain their crispness.
Old Hamburger Bun Croutons
-
PREP TIME10 mins
-
COOK TIME10 mins
-
TOTAL TIME20 mins
-
SERVING10 People
-
VIEWS97
Transform stale hamburger buns into golden, crispy croutons bursting with savory flavors! These delightful morsels add a satisfying crunch and aromatic touch to salads, soups, or even as a standalone snack.
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate9 g
-
Fiber1 g
-
Protein2 g
-
Saturated Fat0 g
-
Sodium96 mg
-
Fat2 g
-
Unsaturated Fat0 g
Follow The Directions
01
Step
2 mins
Preheat oven to 350 degrees F (175 degrees C). (2 minutes)
02
Step
5 mins
Drizzle olive oil over hamburger bun cubes in a large bowl; toss to coat. Spread cubes onto a baking sheet. Sprinkle garlic powder, oregano, thyme, basil, salt, and black pepper over the cubes. (5 minutes)
03
Step
10 mins
Bake in the preheated oven until golden brown and crispy, 8 to 10 minutes. (10 minutes)
04
Step
15 mins
Cool completely before storing in an airtight container for up to 2 weeks. (15 minutes)
You need to login to claim your token
🔐 Login to get tokenYOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
Jessie Kulas
Apr 12, 2025These were a hit at my dinner party! Everyone wanted the recipe.
Vivianne Goldner
Feb 10, 2025Easy to make and a great way to reduce food waste. Thanks for the recipe!
Elvis Mraz
Dec 4, 2024I never thought of doing this with leftover hamburger buns! Genius!
Julian Macejkovic
Jul 22, 2024My oven runs hot, so I reduced the baking time to 7 minutes, and they came out perfectly crispy.
Abigail Marquardt
Jul 9, 2024I used Italian seasoning instead of the individual herbs, and it worked perfectly.
Patrick Murray
Jun 28, 2024These are so much better than store-bought croutons. I'll never buy them again!
Telly Denesik
Jun 23, 2024The aroma while these are baking is incredible. My kids kept asking when they could try them.
Dayna West
Jun 16, 2024I added a sprinkle of Parmesan before baking, and they were absolutely addictive!