For an extra layer of flavor, consider adding a splash of dry sherry or Shaoxing rice wine to the sauce. Feel free to experiment with other types of mushrooms, such as oyster mushrooms or cremini mushrooms. If you prefer a spicier dish, increase the amount of Sriracha sauce to your liking. Serve over rice, noodles, or quinoa for a complete meal.
Lola Frami
Jun 4, 2025I added some tofu for extra protein, and it was delicious!
Maye Gutmann
May 24, 2025I doubled the sauce and served it over rice – it was a huge hit!
Meaghan Will
May 24, 2025Easy to follow and quick to make – a weeknight winner!
Larry Williamson
May 4, 2025This recipe is fantastic! The combination of mushrooms is perfect, and the sauce is incredibly flavorful.