Mom's Baked Chicken Wings

Mom's Baked Chicken Wings
  • PREP TIME
    15 mins
  • COOK TIME
    1 hrs 40 mins
  • TOTAL TIME
    1 hrs 55 mins
  • SERVING
    8 People
  • VIEWS
    21

Crispy, tangy, and utterly irresistible, these baked chicken wings are a delightful balance of zesty lemon, savory soy, and aromatic spices. A simple yet flavorful dish perfect for gatherings or a satisfying weeknight meal.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    4 g
  • Cholesterol
    36 mg
  • Fiber
    1 g
  • Protein
    12 g
  • Saturated Fat
    3 g
  • Sodium
    872 mg
  • Sugar
    1 g
  • Fat
    15 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 5 mins Preheat oven to 375 degrees F (190 degrees C). (5 minutes)

Image Step 02
02 Step

Recipe View 2 mins In a large bowl, whisk together lemon juice, soy sauce, olive oil, crushed garlic, seasoned salt, paprika, and turmeric. (2 minutes)

Image Step 03
03 Step

Recipe View 3 mins Add chicken wings to the bowl and toss to coat thoroughly, ensuring the marinade is evenly distributed. (3 minutes)

Image Step 04
04 Step

Recipe View 2 mins Transfer the marinated chicken wings and marinade to a 14x8-inch baking dish. Sprinkle lightly with garlic salt. (2 minutes)

Image Step 05
05 Step

Recipe View 1 mins Cover the baking dish tightly with aluminum foil. (1 minute)

Image Step 06
06 Step

Recipe View 50 mins Bake in the preheated oven for 50 minutes. (50 minutes)

Image Step 07
07 Step

Recipe View 50 mins Remove the aluminum foil and continue baking until the wings are crispy and cooked through, about 50 minutes more. (50 minutes)

Image Step 08
08 Step

Recipe View 5 mins Let the wings rest for 5 minutes before serving.

For extra crispy skin, pat the chicken wings dry with paper towels before marinating.
Adjust the amount of garlic salt to your preference.
Serve these wings with your favorite dipping sauce, such as ranch, blue cheese, or hot sauce.
Make sure chicken wings are cooked to an internal temperature of 165 degrees F (74 degrees C).

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Felicity Koelpin

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.7/ 5 ( 7 Ratings)
Total Reviews: (3)
  • Declan Runolfsdottir

    These wings were a hit! The lemon and soy sauce combination is delicious.

  • Sage Doyle

    Easy to follow recipe and the wings came out perfectly crispy.

  • Pearl Schaden

    I added a pinch of red pepper flakes for a little extra heat. Will definitely make again!

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