Krista's Sticky Honey Garlic Wings

Krista's Sticky Honey Garlic Wings
  • PREP TIME
    10 mins
  • COOK TIME
    1 hrs
  • TOTAL TIME
    1 hrs 10 mins
  • SERVING
    8 People
  • VIEWS
    833

These Sticky Honey Garlic Wings are the perfect balance of sweet and savory, creating an irresistible glaze that coats crispy baked wings. Ditch the store-bought sauces and prepare to be amazed by this homemade sensation! Perfect as an appetizer or a main course served with fried rice and stir-fried veggies.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    40 g
  • Cholesterol
    69 mg
  • Fiber
    0 g
  • Protein
    15 g
  • Saturated Fat
    7 g
  • Sodium
    625 mg
  • Sugar
    28 g
  • Fat
    20 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View Preheat the oven to 375 degrees F (190 degrees C). (5 minutes)

Image Step 02
02 Step

Recipe View Arrange chicken wings evenly on a baking sheet.

Image Step 03
03 Step

Recipe View Bake in the preheated oven until crisp, 35 to 45 minutes. Transfer wings to a baking dish and set aside.

Image Step 04
04 Step

Recipe View Mix together 2 1/2 cups water, brown sugar, soy sauce, honey, garlic, and ginger in a medium saucepan over medium-high heat; bring to a boil. (10 minutes)

Image Step 05
05 Step

Recipe View Whisk together remaining 3/4 cup water and cornstarch in a small bowl until smooth; stir into soy sauce mixture and cook until thickened. (5 minutes)

Image Step 06
06 Step

Recipe View Pour sauce over chicken wings to coat.

Image Step 07
07 Step

Recipe View Return wings to the oven and bake until sauce is bubbling and chicken is no longer pink at the bone and the juices run clear, 15 to 20 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

For extra crispy wings, pat them dry with paper towels before baking.
Adjust the amount of honey or soy sauce to your preference for sweetness and saltiness.
The sauce can be made ahead of time and stored in the refrigerator for up to 3 days.

Heaven Murazik

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.4/ 5 ( 277 Ratings)
Total Reviews: (3)
  • Seamus Walker

    I loved that they're baked instead of fried. Much healthier and still incredibly delicious!

  • Ernie Witting

    My kids devoured these! This recipe is definitely a keeper.

  • Raegan Jones

    These wings were a huge hit at our party! The sauce is so flavorful and easy to make.

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