For a richer flavor, consider using European-style butter instead of shortening. Dried cherries can substitute cranberries To prevent the white chocolate chips from melting too much, chill the dough for 30 minutes before baking. Store cooled cookies in an airtight container at room temperature for up to 5 days.
Tressa Marvin
Jun 14, 2025The recipe was easy to follow, and the cookies turned out perfectly. Thank you!
Marjolaine Kozeylind
Nov 21, 2024I used a combination of dried cherries and raspberries instead of cranberries, and they were delicious!
Berneice Sauer
Nov 8, 2024I added a bit of almond extract to the dough, and it gave the cookies a wonderful flavor.
Lizzie Skiles
Jul 4, 2024These cookies were a hit at my 4th of July party! Everyone loved the patriotic colors and the combination of sweet and tart flavors.
Virgie Hyatt
Apr 7, 2024My kids loved helping me make these cookies. They had fun rolling the dough into balls and adding the chocolate chips and dried fruit.