Feta Cheese Turkey Burgers

Feta Cheese Turkey Burgers
  • PREP TIME
    10 mins
  • COOK TIME
    10 mins
  • TOTAL TIME
    20 mins
  • SERVING
    4 People
  • VIEWS
    1.6K

Elevate your burger game with these Mediterranean-inspired turkey burgers, featuring the salty tang of feta and the briny pop of Kalamata olives. A delightful twist on a classic, perfect for a light yet satisfying meal.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    4 g
  • Cholesterol
    123 mg
  • Fiber
    1 g
  • Protein
    26 g
  • Saturated Fat
    9 g
  • Sodium
    800 mg
  • Sugar
    2 g
  • Fat
    22 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 5 mins Preheat your grill to medium-high heat. (5 minutes)

Image Step 02
02 Step

Recipe View 0 mins In a large bowl, gently combine the ground turkey, crumbled feta, sliced Kalamata olives, dried oregano, and a generous grind of black pepper. Be careful not to overmix. (3 minutes)

Image Step 03
03 Step

Recipe View 5 mins Form the mixture into patties, ensuring they are uniform in size and thickness for even cooking. (5 minutes)

Image Step 04
04 Step

Recipe View 2 mins Lightly oil the grill grate to prevent sticking. Place the patties on the preheated grill. (1 minute)

Image Step 05
05 Step

Recipe View 12 mins Cook for 5-6 minutes on the first side, then flip and cook for another 5-6 minutes, or until the internal temperature reaches 165°F (74°C) and the juices run clear. (12 minutes)

For extra flavor, try adding a squeeze of fresh lemon juice to the turkey mixture.
Serve on toasted pita bread with sliced sun-ripened tomatoes, a dollop of tzatziki sauce, and fresh spinach for a complete Mediterranean experience.
Avoid overmixing the turkey mixture, as this can result in tough burgers.
Ensure the patties are cooked through to a safe internal temperature.

Corrine Jaskolski

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.6/ 5 ( 545 Ratings)
Total Reviews: (8)
  • Jaylan Boehm

    I used these in lettuce wraps and they were delicious and healthy!

  • Charlene Bednar

    Easy to make and full of flavor. A new favorite!

  • Stephon Runolfsdottir

    My family loved these! Even my picky eaters ate them.

  • Joanne Hayes

    I added some chopped sun-dried tomatoes, and it was a game-changer!

  • Major Murray

    I didn't have olives so I used capers and they worked great!

  • Rigoberto Jacobson

    These burgers are amazing! The feta and olives add so much flavor.

  • Bridgette Jakubowski

    I found the recipe a little salty, next time I will use less feta cheese

  • Verna Hessel

    So much better than regular turkey burgers!

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