For a vegetarian version, omit the bacon and use vegetable broth instead of chicken broth. A splash of lemon juice at the end brightens the flavors. Feel free to experiment with other vegetables, such as zucchini, bell peppers, or celery. Add a pinch of red pepper flakes for a touch of heat.
Easy Spinach Lentil Soup
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PREP TIME15 mins
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COOK TIME1 hrs 5 mins
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TOTAL TIME1 hrs 20 mins
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SERVING6 People
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VIEWS87
A hearty and comforting lentil soup, brimming with the goodness of spinach and wholesome vegetables. This vibrant soup is a delightful balance of earthy flavors and fresh greens, perfect for a nourishing meal.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate60 g
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Cholesterol12 mg
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Fiber26 g
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Protein26 g
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Saturated Fat1 g
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Sodium1422 mg
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Sugar6 g
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Fat5 g
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Unsaturated Fat0 g
Follow The Directions
01
Step
10 mins
In a large skillet or Dutch oven, cook the chopped bacon over medium-high heat, turning occasionally, until evenly browned and crispy. (Approximately 10 minutes)
02
Step
5 mins
Add the shredded carrots, chopped onion, and olive oil to the skillet. Cook, stirring occasionally, until the vegetables are tender. (Approximately 5 minutes)
03
Step
0 mins
Pour in the chicken broth, water, and salsa, then stir in the rinsed lentils, bay leaf, cumin, rosemary, salt, and pepper. Bring the mixture to a boil over high heat.
04
Step
45 mins
Reduce the heat to low, cover the pot, and simmer until the lentils are tender and cooked through. (Approximately 40-50 minutes)
05
Step
13 mins
Stir in the torn fresh spinach and cubed potatoes. Continue to simmer until the spinach is wilted and the potatoes are tender. (Approximately 10-15 minutes)
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RECIPE REVIEWS
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Please Rate
Ova Kessler
Jun 9, 2025I love how hearty and filling this soup is! Perfect for a cold winter day.
Beth Feest
Mar 1, 2025My kids loved this soup! I pureed a bit of it to make it smoother for them.
Shanny Wiegand
Feb 23, 2025Super easy to adapt to whatever veggies I have on hand. Thanks for the great recipe!
Adelia Bode
Jan 19, 2025This soup is so comforting and easy to make! I added some diced celery and it was delicious.
Rudy Stark
Jan 12, 2025I found the rosemary a bit overpowering, so I used half the amount and it was perfect.
Antonio Schimmel
Dec 23, 2024I made this without the bacon for a vegetarian meal and it was still fantastic!
Emiliano Gottlieb
Dec 19, 2024I added a swirl of pesto to each bowl and it was amazing!
Eliza Koepp
Dec 2, 2024This recipe is a keeper! It's become a staple in our house.
Paolo Hand
Oct 25, 2024The salsa adds such a unique and flavorful twist to this lentil soup.