Name: Chili Crisp Mayo
Prep time: 5 min
Total time: 5 min
Yield: 12
Cuisine: US
Ingredients: 2/3 cup premium mayonnaise; 1 tablespoon artisanal chili crisp (such as Lao Gan Ma®)

Sauces and Condiments

Chili Crisp Mayo

Jul 18, 2025
by Adolfo Kuphal
- 5.0 / 5 ( 1 Ratings)
1 Likes

PREP TIME

5 mins
COOK TIME

0 mins
TOTAL TIME

5 mins
SERVING

12 People
VIEWS

3

Elevate your culinary creations with this vibrant Chili Crisp Mayo! A harmonious marriage of creamy indulgence and fiery allure, this two-ingredient wonder transforms ordinary dishes into extraordinary experiences. Prepare to ignite your palate with a symphony of flavor and texture that will leave you craving more.

Ingridients

Adjust Servings

2/3 cup premium mayonnaise

1 tablespoon artisanal chili crisp (such as Lao Gan Ma®)

Nutrition

Carbohydrate

1 g
Cholesterol

5 mg
Fiber

0 g
Protein

0 g
Saturated Fat

2 g
Sodium

95 mg
Sugar

0 g
Fat

10 g
Unsaturated Fat

0 g

Follow The Directions

01

Step

Embark on a flavor journey by placing the luscious mayonnaise and captivating chili crisp into the bowl of a mini food processor. (Prep time: 2 minutes)

02

Step

Engage the processor and blend until the mixture attains a velvety smoothness and even consistency, pausing occasionally to scrape down the sides of the bowl to ensure a harmonious union. (Processing time: 3 minutes)

03

Step

Alternatively, for a more hands-on approach, gently fold the mayonnaise and chili crisp together in a bowl until they meld into a cohesive masterpiece. (Mixing time: 5 minutes)

For those who dare to venture further into the realm of spice, consider adding an extra tablespoon of chili crisp to amplify the fiery intensity.
Experiment with different varieties of chili crisp to discover your preferred flavor profile, ranging from subtly nuanced to explosively bold.
Unleash the versatility of this condiment by adorning sandwiches, burgers, and seared tuna with its captivating charm. Alternatively, present it as a tantalizing dipping sauce for grilled chicken or crispy vegetables.

Adolfo Kuphal

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.